Welcome to Harvest Table
Experience authentic Mediterranean cuisine celebrating local ingredients. Now 31, book your table.
Today's Highlights
Our Discover this week's highlighted harvest from regional farms. Finished with aged balsamic.
- Cavolfiore Arrosto: hand-rolled pasta with traditional meat sauce
- Spaghetti Aglio e Olio: grilled bread with tomato and basil
- Tapenade di Olive: whole sea bream, roasted with lemon, fennel, olive oil
Available today • 56
When We're Open
Weekdays: 11am–2:30pm, 5:30pm–10:30pm extended weekend service available
Location: 415 First Place, Chicago, IL 60601
About Us
Founded in 2018, Harvest Table celebrates seasonal cooking from generations. Every course features locally-sourced ingredients and ethically-sourced meats and fish.
Reserve Your Table
Reservations recommended, especially for weekends. Call or use our reservation system for immediate availability.
"Where every plate tells a story" – Local Food Magazine